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PÂTISSIER ARTISAN CONCENTRATE

The Pâtissier Artisan Concentrate range provides you with chocolates that has a higher Cocoa Mass and Powder content. The intensity of chocolate are elevated so you can create chocolate desserts with a reduced amount to obtain that flavourful chocolate taste you desire.  

DARK 

 

 

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70% CONCENTRATE (PAT-70DCN)

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This Dark 70% Concentrate has a full bodied and robust cocoa flavour with the perfect combination of roasted and bitter intense profile.

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64% CONCENTRATE (PAT-64DCN)

 

This Dark 64% Concentrate gives an intense cocoa flavour that is complemented with a roasted and moderate nutty note. It is the perfect blend for ganache & mousse application.

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