Coating & Filing
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PÂTISSIER COATING AND FILLINGS 

The Pâtissier Coating and Fllings provide an easy and fast alternative while enhancing the taste and texture of your creations.

FILLINGS

WHITE

 

 

WHITE FILLING (PAG-WSV-FL)

 

This White Compound Filling has a strong milky, creamy profile. The filling is perfect for making delicious pralines.

Composition

Sugar, Vegetable Fat (Palm Oil and Rapeseed Oil), Skim Milk Powder, Full Cream Milk Powder, Whey Powder, Emulsifier: Lecithin
(E322), Vanillin

Special Labelling

Contains Milk & Soy. May contain traces of Tree nuts & Wheat (containing gluten).

Allergen Information

 

Milk, Soy

Form & Packaging

Liquid/Paste, (5kg x 4 pails) in corrugated carton box

Shelf Life & Storage Condition

 

12 months from manufacturing date.
Temperature 15-20°C/59 – 68 °F. Relative humidity 70% max.
Protected from air and light; keep in an odourless environment.

RECIPES

 

 

Recipes will be coming soon.

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