Coating & Filing
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PÂTISSIER COATING AND FILLINGS 

The Pâtissier Coating and Fllings provide an easy and fast alternative while enhancing the taste and texture of your creations.

FILLINGS

WHITE

 

 

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WHITE FILLING (PAG-WSV-FL)

 

This White Compound Filling has a strong milky, creamy profile. The filling is perfect for making delicious pralines.

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Composition

Sugar, Vegetable Fat (Palm Oil and Rapeseed Oil), Skim Milk Powder, Full Cream Milk Powder, Whey Powder, Emulsifier: Lecithin
(E322), Vanillin

Special Labelling

Contains Milk & Soy. May contain traces of Tree nuts & Wheat (containing gluten).

Allergen Information

 

Milk, Soy

Form & Packaging

Liquid/Paste, (5kg x 4 pails) in corrugated carton box

Shelf Life & Storage Condition

 

12 months from manufacturing date.
Temperature 15-20°C/59 – 68 °F. Relative humidity 70% max.
Protected from air and light; keep in an odourless environment.

RECIPES

 

 

Recipes will be coming soon.