PÂTISSIER SINGLE ORIGIN
The Single Origin range provides chocolate from cacao beans of a single source. Different countries have their own distinctive flavours that are unique from blended chocolates. These will be a pleasant surprise to incorporate into your recipes.
DARK 70% (PAT-70DPR)
This Single Origin Peru Dark 70% has a floral and woody note in addition to its nutty and fruity profile. It has a lingering acidic and bitterness aftertaste.
Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Sunflower Lecithin (E322)
May contain traces of Milk, Soy, Tree nuts & Wheat (containing gluten).
Form & Packaging
Buttons, (1kg x 12 packs) in pouch with corrugated carton box
Shelf Life & Storage Condition
24 months from manufacturing date.
Temperature 15-20°C/59 – 68 °F. Relative humidity 70% max.
Protected from air and light; keep in an odourless environment.