PÂTISSIER FINISHED PRODUCTS
The Pâtissier Finished Products range aims to fulfil all requirements with our extensive range from chocolate pearls, truffle shells, neapolitans to cacao nibs options.
CURLS AND SHAVINGS
MINI DARK CURLS (PAT-D-MCU)
Dark chocolate molded into miniature curls to decorate pastries and desserts
Cocoa Mass, Sugar, Cocoa Butter, Butter Oil, Emulsifier: Lecithin (E322), Natural Vanilla Flavouring.
Contains Milk and Soy. May contain traces of Tree nuts and Wheat (containing gluten).
Form & Packaging
Mini Curl Chocolate, 4kg in a carton box
Shelf Life & Storage Condition
24 months from manufacturing date.
Temperature 15-20°C/59 – 68 °F. Relative humidity 70% max.
Protected from air and light; keep in an odourless environment.
Recipes will be coming soon.