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PÂTISSIER SINGLE ORIGIN
The Single Origin range provides chocolate from cacao beans of a single source. Different countries have their own distinctive flavours that are unique from blended chocolates. These will be a pleasant surprise to incorporate into your recipes.
GHANA


DARK 75% (PAT-75DGH)
This Single Origin Ghana Dark 75% Chocolate has a roasted and robust cocoa nutty note with a rounded vanilla and acidic aftertaste.



Composition
Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithin (E322)
Special Labelling
Contains Soy. May contain traces of Milk, Tree nuts & Wheat (containing gluten).
Allergen Information
Soy
Form & Packaging
Buttons, (1kg x 12 packs) in stand up pouch with corrugated carton box
Shelf Life & Storage Condition
24 months from manufacturing date.
Temperature 15-20°C/59 – 68 °F. Relative humidity 70% max.
Protected from air and light; keep in an odourless environment.
RECIPES
Recipes will be coming soon.