PÂTISSIER CHOCOLATE

The Artisan Chocolate range provides you with the perfect chocolates to customize specific flavours and textures in your creations. Your creations is sure to satisfy the most demanding of taste buds.

DARK

 

 

58% COCOA 

 

This 58% Dark Chocolate reveals a moderate cocoa and mild fruity note, which is enhanced with a nutty profile.

Composition

Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithin (E322), Vanillin

Special Labelling

Contains Soy. May contain traces of Milk, Tree nuts &Wheat (containing gluten).

Allergen Information

 

Soy

Form & Packaging

 

Buttons, (1kg x 12 packs) or (2.5kg x 6 packs) in stand up pouch with corrugated carton box
Buttons, 5kg in corrugated carton box with inner polyethylene liner
Block, (1kg x 10 blocks) or (2.5kg x 10 blocks) in metallised plastic with corrugated carton box
Neapolitans, wrapped in aluminum foil and laminated paper, (2kg x 8 boxes) in corrugated carton box

Shelf Life & Storage Condition

 

24 months from manufacturing date.
Temperature 15-20°C/59 – 68 °F. Relative humidity 70% max.
Protected from air and light; keep in an odourless environment.

NUTRITIONAL INFORMATION (calculated)

Per 100g

RECIPES

 

  • White Instagram Icon
  • facebook

Aalst Wilmar Pte Ltd © 2020