PÂTISSIER ARTISAN SERVICE
The Pâtissier Artisan Service offers a range of bake-stable chips and batons, which make for a delicious way of decorating and enhancing the taste of your baked goods.
This Dark Chocolate Fountain has an intense, bitter cocoa profile with aromatic notes of roasted nuts. The chocolate has a viscosity that melts into the perfect chocolate fountain for all occasions.
Sugar, Cocoa Mass, Cocoa Butter, Milk Fat, Cocoa Powder, Emulsifier: Lecithin (E322), Vanillin
Contains Milk & Soy. May contain traces of Tree Nuts & Wheat (containing gluten).
Form & Packaging
Buttons, (2.5kg x 6 packs) in stand up pouch with corrugated carton box
Buttons, 5kg in corrugated carton box with inner polyethylene liner
Shelf Life & Storage Condition
24 months from manufacturing date.
Temperature 15-20°C/59 – 68 °F. Relative humidity 70% max.
Protected from air and light; keep in an odourless environment.
NUTRITIONAL INFORMATION (calculated)
Recipes will be coming soon.