Aalst’s Executive Team takes great pride in steering the company through more than a decade of growth and success. They oversee the day-to-day operations of the company with a proactive, focused approach to seizing opportunities and overcoming challenges. They ensure that Aalst and all of its employees are committed to business success through the attainment of high quality products and professional service.
Combining decades of experience in the food & service industry, each and every one them brings passion and dedication to chocolate manufacturing to the fore.
Aalst Chocolate, Founder & CEO.
Mr Richard Lee has over 20 years experience in cocoa and chocolate production.
Prior to setting up Aalst Chocolate, Richard was the business development director for a leading chocolate manufacturer in Asia and was the country representative for a leading Japanese F&B business in Myanmar.
Aalst Chocolate, Co-Founder & Managing Director.
Miss Connie Kwan has over 18 years of experience in sales, marketing and distribution.
Prior to setting up Aalst Chocolate, Connie was the Managing Director of Ty Beanie Babies Singapore from 1999 to 2001. In 2001 she founded Foodlever Inc, a company specialising in food ingredients trading, which created the initial distribution platform for Aalst Chocolate.