Pâtissier Launch in Japan

November 27, 2017

Our Corporate Chef & Vice President of Food Service, Chef Jacques Poulain flew to Tokyo,Japan and created a variety of beautiful chocolate desserts using Pâtissier products with our local distributor Classic Fine Foods  for our launch on 21 November. 


The turnout for the launch was overwhelming as we welcomed over 70 guests from the different food scenes in Japan from chef, owners of pastry shops to chain bakeries to restaurants and even hoteliers! It was a successful launch as guests were able to taste the creations and be assured of the quality of Pâtissier chocolate, creating awareness of our brand in Japan


A big thank you to Classic Fine Foods for hosting us and also our guests who attended this event. 


Below are some highlights of the event: 





Please reload

Featured Posts

Choosing the Right Chocolate - Chocolate Pairing

September 22, 2020

Please reload

Recent Posts
Please reload

Follow Us
  • Facebook Basic Square
  • Twitter Basic Square
  • Google+ Basic Square
Please reload

Search By Tags